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SERVICE! The contestants are off-site in this challenge during nostalgia week and in the kitchens of a Melbourne suburbs institution, Mei Jing.
In two teams they duke it out putting their twists onto classic Chinese restaurant menu dishes... with varying levels of success, and in the judging a whole course gets taken off the bill. Listen in for our thoughts and reaction, plus the dishes we'd SMASH and PASS in this eppie...
Warning: Spoilers ahead –– this a post-broadcast reaction podcast so we will be discussing details of broadcasted episodes, including guests, challenges, wins and eliminations.
This is the home of GastroGays' MasterChef Australia content, coinciding with the UK/Ireland broadcast this August for the next couple of months. We are watching the series as it broadcasts in the UK & Ireland on "W", weeknights at 7pm.
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