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SERVICE! The contestants are off-site in this challenge during nostalgia week and in the kitchens of a Melbourne suburbs institution, Mei Jing.
In two teams they duke it out putting their twists onto classic Chinese restaurant menu dishes... with varying levels of success, and in the judging a whole course gets taken off the bill. Listen in for our thoughts and reaction, plus the dishes we'd SMASH and PASS in this eppie...
Warning: Spoilers ahead –– this a post-broadcast reaction podcast so we will be discussing details of broadcasted episodes, including guests, challenges, wins and eliminations.
This is the home of GastroGays' MasterChef Australia content, coinciding with the UK/Ireland broadcast this August for the next couple of months. We are watching the series as it broadcasts in the UK & Ireland on "W", weeknights at 7pm.
Follow at @gastrogays on Instagram
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buymeacoffee.com/gastrogays
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The chopping block has been set up again and we have another elimination to endure. Before we get there we have a friendly face...
The ultimate decision lies ahead: do you take less ingredients for more time, or wait it out as time ticks away for the prime...
“Righto,” as Andy Allen would say… here we are! We’re kicking off a new podcast we are calling Under Bench Staples. This is the...
